Creamarie Recipes

Butter Syrup

Butter syrup is a must have on french toast, waffles, or pancakes. Dare I say, even ice cream.

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The Ingredients

Main Ingredients:
  • ½ cup butter
  • 1 cup sugar
  • 2 Tbsp buttermilk powder
  • ½ cup half and half 
  • 2 tsp vanilla 
  • ½ tsp baking soda

The Directions

  1. Combine sugar, buttermilk powder, and salt in a bowl and mix. 
  2. In a saucepan combine cubed butter and the sugar buttermilk mix on medium heat just till butter starts to melt. 
  3. Slowly add the half and half. Whisk until butter is all melted and sugar is dissolved. 
  4. Remove the pan off the heat and add vanilla and baking soda. The mixture will foam but keep mixing. Store syrup in a container in the fridge so it can cool.

Lesson 1

Lesson 2

Lesson 3

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This recipe is available for purchase in the Creamarie shop. You'll get access to the full recipe, ingredient list, and video lessons as an online course.
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Breeanne Marie

I'm Breeanne and ice cream brings me joy!

I'm an ice cream connoisseur, a friend to everyone, and a mommy to two boys. I love God and my family.

I love the feeling and taste that ice cream brings to myself and others.

I believe ice cream can build communities and improve the wellbeing of everyone as they experience the sweet joy of a delicious scoop of ice cream, together.