A nutty cinnamon-laden cookie transformed into a creamy, smooth ice cream.
Have you ever been on a plane and the flight attendant offers you a snack?
“Would you like pretzels or cookies?”
You say, “cookies, thanks” and you're handed a beautiful red package with two little cookies inside. What a treat!
For a long time I thought you could only get those “airplane cookies” well, on an airplane. I was so happy to learn that I could buy them at the grocery store, in the bakery section, and not just the cookies.
There is cookie butter too! If I’m being completely honest, I will take the butter over the cookie any day. But on days when you just can’t choose cookies or butter. Make ice cream.
Our Biscoff ice cream combines these two yummy treats into one amazing creamy, cold, dessert.
The butter brings out the flavor in every bite and lick of ice cream you take and the cookie gives a nice crunch and texture.
If you choose “cookie” on the plane, then I think you will love our Biscoff ice cream.
Learn how to make biscoff ice cream from home with the full recipe and video lessons.Order Now